Quick, Easy, Delicious, Finger Salad

  I don’t like to heat up my kitchen in the summer.  We grill a lot and add in different salads and veggies.  This Finger Salad is hearty with a super satisfying crunch.  I love to make this up for […]

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Fabulous Ferments

by Joy Racicot   yogurt,  cheese sauerkraut,  vinegar,  buttermilk,  fish sauce,  soy sauce .  .  .   I was honored to present on the topic of Fermented Foods at the Fall Gathering 2016 hosted by Larry and Lisa Matthews of Modern Missouri Pioneers. […]

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